Poultry Dry Rub

Ingredients: Basil, Minced Onions, Granulated Garlic, Spices, Sea Salt

✅ Freshly Ground
✅ No Added Colors
✅ Gluten-Free
✅ No Fillers
✅ Salt-Free (Add salt to taste)

🛑 NET WT: 2.75 oz. (78g)
📍 Made in Texas

Directions:
1️⃣ For a seasoning rub, use 3-4 teaspoons per 1 lb. of poultry.
2️⃣ For a marinade, mix 4 teaspoons with 2 tablespoons of oil and refrigerate for 1-2 hours before cooking.
3️⃣ Cook your poultry as desired—grill, roast, or pan-sear for maximum flavor!

🛒 Store in a cool, dry place.