Cranberry Spice Bundt Cake, Serves 10 -12
A tender cranberry spice Bundt cake made with sprouted flour, featuring warm spices and bursts of tart cranberry in every slice.
Flavor Profile
Cranberry, warm spice, subtly sweet, moist
Ingredients
Sprouted wheat flour, sugar, butter, eggs, cranberries, warm spices, salt
Allergen Information
Contains wheat (gluten), dairy, and eggs
Product Details
• 10-inch cake
• Handcrafted in small batches
• Made in the USA
Storage & Serving
Ships frozen to arrive chilled
Freeze up to 3 months
Refrigerate up to 7 days
Room temperature up to 3 days
Warming Instructions
Warm at 300°F for 10–15 minutes
Serve warm or at room temperature
| Weight | 4.5 lbs |
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